What dishes can be made from potatoes?

Yay for Potato Side Dishes!

  • Potato Leek Au Gratin. The flavors in this dish are pure perfection, fancy without the fuss!
  • Crispy Roasted Potatoes with Gremolata. These potatoes are a good way to jazz up your dinner routine.
  • Classic Potato Salad. A year round BBQ staple…
  • Potatoes Au Gratin.
  • Easy Niçoise Salad.

Why are Funeral potatoes called Funeral potatoes?

Why are they called funeral potatoes? Funeral potatoes get their unique name from being a crowd-pleasing casserole served as a side dish at after-funeral luncheons (particularly in the culture of the Church of Jesus Christ of Latter-Day Saints).

Can I freeze potato casserole?

To freeze this dish, simply prepare the recipe as directed. I like to use an aluminum pan when I am making freezer meals. Right before you bake it, cover with aluminum foil tightly and place in the freezer. It should be good for up to 30 days.

What is in Funeral potatoes?

Cheesy and delicious Funeral potatoes (aka Cheesy potatoes, Party Potatoes). This simple casserole is a potato lovers dream. With cheesy, sour cream, butter, cream of chicken and Hash Browns, these potatoes are perfect for any meal or holiday.

What goes good with baked potatoes?

What Goes with Baked Potatoes: There Is No End!

  1. Steak.
  2. Beef Wellington.
  3. Roasted Leg of Lamb.
  4. Favorite BBQ Chicken on the Grill.
  5. Meatloaf.
  6. Juicy Baked Pork Chops.
  7. Grilled Portobello Mushrooms.
  8. Crockpot Cauliflower and Cheese.

Why do Mormons eat Funeral Potatoes?

It was even more perfect for the Relief Society, the Mormon female auxiliary organization involved in ministering to the sick, poor and otherwise afflicted, who needed quick meals for the endless births, weddings, and deaths they attended. Funeral potatoes became a staple — an essential fast food for hard times.

How long do funeral potatoes last in the fridge?

Between 3 and 5 days
How long do funeral potatoes last in the fridge? Between 3 and 5 days.

What is a good recipe for potato casserole?

Preheat oven to 425 degrees F (220 degrees C). Pour the hash browns into a lightly greased 9×13 inch baking dish. In a large bowl, combine the cheese, sour cream and soup. In a large skillet over medium heat, combine the onion with 1 stick butter and saute for 5 minutes. Add this to the soup mixture and spread this over the potatoes in the dish.

How do you make a baked potato casserole?

Place potatoes into a large pot and cover with salted water; bring to a boil. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Preheat oven to 325 degrees F (160 degrees C). Combine potatoes and bacon in a large bowl.

What are the ingredients in potato casserole?

Ingredients 8 medium potatoes (about 2 1/2 to 3 lb. total), peeled and cut into 1-inch chunks 1 cup NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk 1/2 cup light sour cream 1 teaspoon salt 1/2 teaspoon ground black pepper 2 cups (8-oz. pkg.) shredded 2% cheddar cheese, divided 6 slices turkey bacon, cooked and crumbled, divided

What is the best sweet potato casserole?

Instructions Preheat oven to 325 degrees. Fill a large pot with water. Bring to a boil. Meanwhile, in a large bowl, mix together sugar, eggs, salt, butter, milk and vanilla. Add in cooked sweet potatoes and use a hand mixer to mix until smooth. In medium bowl prepare the streusel topping. Mix the sugar and flour together.

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